Sunday, May 30, 2010

Attic Kitchens: Pros and Cons of Cooking in the Rafters

 
 

Sent to you by Sparkie via Google Reader:

 
 

via The Kitchn by Regina Yunghans on 5/27/10

When we spy a kitchen way up in the rafters of a building, we're carried away with romantic notions of the view, the old building it's probably located in, and dinners on the roof. It's no wonder given these beautiful examples:

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Things you can do from here:

 
 

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